The tiniest, prettiest, most exquisitely detailed unicorn I have ever seen. His name is Chico and he belongs to my mother in law. Her dad bought him for her. I’m completely smitten–not just because of the craftsmanship but also because of Chico’s story and the love that he represents.
These food maps created by stylist Caitlin Levin and photographer and former model Henry Hargreaves originally were inspired by a passion for travel. Exploring new places through the food you eat is often a portal to the cultural complexities of that place.
“In this series we have taken many of the iconic foods of countries and continents and turned them into physical maps. While we know that tomatoes originally came from the Andes in South America, Italy has become the tomato king. These maps show how food has traveled the globe - transforming and becoming a part of the cultural identity of that place. Who doesn’t know the saying "throw some shrimp on the barbie” and not think of Australia? Who goes to France without eating bread and cheese? And who makes a Brazilian caipirinha without a fistful of limes?
These maps are a playful representation of our interpretation of food from around the world, painstakingly created with real unadulterated food. This project speaks to the universality of how food unites people, brings us together and starts conversation - just as we hope these beautiful maps will do too.“
Photographer Jason Levins kicks in it Brooklyn for the latest installment of Classic & Family. “Recently I have been burning a lot of film photographing the flower vendor stalls around NYC, and when the clouds are nice I photograph them, but I’m still kind of a good times photographer,” he says, “Capturing moments of my friends and I living it up, basking in the sun on a riverbank, or just enjoying the world for what it is with what we’ve got.” Sounds good to us.