The Snicket Family’s Favorite Lemony Bars
Family’s Favorite Lemony Bars
(with an Unfortunately sour taste)
1 cup = 2 sticks Butter
2 cups granulated Sugar
2-¼ cups White Lilly Self-Rising Flour
6 Tablespoons ReaLemon OR the juice of 2 lemons
Probably some tears
350 degree oven.
Pastry-cut (like you’re making a pie crust) butter, ½ cup sugar and 2 cups flour together. Press into 13x9, prick with fork. Bake 15-20 minutes.
Whisk 4 eggs, 1-½ cup sugar, ¼ cup flour, 2 lemons
juiced/6T ReaLemon juice. (Add yellow food coloring, if you like). Pour over
Bake 20 minutes.
*You can make them into Lime bars by using green food coloring, and changing the ReaLemon to 2T of lime juice.