house made sausage


The food marathon continues at American Flatbread with Zero Gravity beers and the most delectable pizzas. Beers tasted: Earmuffs, Northdown, Nacronaut and Solstice Gruit. Pizzas eaten: The Medicine Wheel (tomato sauce, mozzarella and Grano Padana cheese), New Vermont Sausage (house made sausage, mushrooms, sun-dried tomatoes, caramelized onion, etc) and Power to the People (chicken, buffalo sauce, red onion, blue cheese dressing and mozzarella). We have another date with @flynnomenal for oysters and cocktails in an hour. Can you believe the nerve of some people?