A quick hot cocoa recipe to go with moments like this 👆🏻💛🍁…
-1 (10oz.) bag of dark chocolate chips (the darker the better)
-1 (10oz.) bag of semi-sweet chocolate chips
-1 (10oz.) bag of white chocolate chips
-½ gallon of whole milk or unsweetened almond milk
-salt to taste
-good bourbon (optional, but who are we kidding)
Warm milk in a large pot over medium heat until steaming, add the 3 bags of chocolate and stir until fully melted, add pinches of salt, stir and taste until the flavor is perfect and you’re overwhelmed with joy.
Add an ounce (or more) of bourbon to your mug, then ladle in the hot cocoa. Magic!!
I love to use @ghirardelli chips for my cocoa, but pick your favorite! Don’t skimp on the quality though, it makes all the difference!! If you try this, let me know how you like!! 💛✨
📷 at @hillandcabin 🍂🍁
Via #tifforelie @instagram