hot buttered buns

Shoot Out at the Okra-Corral Burger - with okra
Season 1, Episode 9: Spaghetti Western and Meatballs

September marks my one year anniversary of moving to Georgia, and so I decided to make a real Southern Style burger this week.  A well seasoned all beef patty topped with home grown fried green tomatoes and topped with a homemade dill ranch dressing all on a hot buttered bun. Served with a side of fried okra and even more ranch - because the South loves its ranch dressing.

The burger was phenomenal! One of my best, I’d say. The beef was seasoned with black and white pepper - giving it a bit of a bite. This paired well with the cayenne that was mixed in the tomato’s fry batter.  The ranch cooled down that heat, and finished with the fresh taste of dill. I outdid myself on this one. I could definitely see this burger being served up at a restaurant.

Recipe is below!

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