In 2014, we went to Ukraine with Alex. Ended up in a little village, max 1000 people, visiting family.
This is a picture I took of the dinner table - fresh vegetables from the garden on the table, some homemade pickles, the old embroidery… Makes me nostalgic of I time and place I never really knew.
Recipe of the Day: Ina’s Rib Roast No dish could be easier or more elegant than a standing rib roast. Ina’s salt-and-pepper-encrusted roast arrives at your holiday table with homemade mustard-horseradish sauce, and carving it reveals the ideal tender, juicy center.