Make tonight movie night at home and serve Giada’s from-scratch popcorn. She pops the kernels on the stove, then tosses them with herbed garlic butter and plenty of Asiago cheese for an indulgent snack.

Recipe of the Day: Giada’s Parmesan-Crusted Pork Chops
Over 900 home cooks agree: Giada’s crispy pork chops are simply the best. Perhaps that’s because they hit the skillet with an added layer of Parmesan cheese before the coating of breadcrumbs, giving it a delightfully crispy and flavorful crunch.