Healthy Monday: Star chef Dave Chang was inspired to make these healthy rolls by a snack he had at Yunpilam, a temple in South Korea, where the nuns served him edamame mixed with walnuts and molasses. His rolls have an edamame-and-walnut filling; unlike other sushi rolls, they can be served warm.
Quick healthy breakfast smoothie this morning: frozen raspberries, brazil nuts, bananas, vanilla extract and milk. I finally got a decent blender that can break down nuts so I’m having a lot of fun making all kinds of nutty smoothies. ♥