I was supposed to put this on the other post I made but I also found this gem which would be great info for artists and writers:
I also found this in the kitchen. I had asked @malwa1216 if she may be familiar with the language to get insight. A quick google search for Zdrava Zelenina came up with some Czech sites, that when translated, come up with super fruits/veg health articles. Which makes sense if Adam is deficient in a variety of vitamins and doesn’t want to take more pills. There’s also a Czech cookbook which raises the idea if he tries to cook and if he’s any good at it.
Just found these to be really adorable easter eggs. I like knowing that it’s not all just cereal. :P
1 ½ cups all-purpose flour
½ cup brown sugar
1 tsp baking powder
1 tsp baking soda
¼ tsp salt
(¼ cup raisins)
(1 tsp cinnamon)
(½ tsp nutmeg)
1 ½ cups applesauce
1 cup shredded carrots (about 1 large)
Preheat oven to 350F (180 celsius). Simply mix all the wet and all of the dry ingredients separately and then combine them.
Fill into cupcake molds and bake for 20min or until toothpick comes out clean.
Decorate with whatever you want. I used lemon-icing and coloured coconut with lil marzipan-carrots.
Want to avoid a chocolate overload this Easter? Here are our tips!
Healthy Easter Snacks
Easter Sunday is only a couple of days away, and whilst we can’t wait to nibble on some delicious sweet treats, we know that it’s pretty easy to go overboard on chocolate eggs and other indulgent snacks. That’s why we love to make sure we balance our Easter diets with skin-loving foods like fruit!
Snacking on things like raspberries, blueberries and pomegranates is good news for our skin, and means we don’t feel overloaded with the less healthy sugars found in chocolate. There’s nothing wrong with treating ourselves every now and again (who doesn’t love chocolate, right?) but by fitting in some nutritious options we’re helping ourselves to feel that bit healthier.
Which fruits do you love to reach for when you’re looking for a tasty snack?