Oh, Q, you rake, you scalawag. You’re so mischievous that you’ve snuck into one of these mostly-unis episodes like the scoundrel you are. Also I believe this episode title, much like Return of the King, contains a spoiler within the title. But we’ll get there.
“Don’t even try to out cheekbone me, girl. I’ll eat you for lunch.” —Bev
Over-the-Top Dessert: This knife-and-fork dessert from pastry chef Michael Glissman is
a fantastic showcase for seasonal fruit at its peak; caramelizing the
fruit on the grill intensifies its flavor. The grilled bread served
alongside soaks up the sweet juices.
Wine Wednesday: This delicious sangria gets a subtly smoky kick
from fruit that’s grilled until perfectly caramelized. Feel free to use
this recipe as a template: Pair grilled peaches with fresh basil or
grilled watermelon with sliced cucumber and mint.
You seem to love my week summaries. Any suggestions on what I should include in the future? Send me a message! Oh and yes, I got more requests *not* to use ‘read more’ tag to shorten the post as it would hide all the top recipes on your dashboard, but rather tag the post with ‘long post’. :)
Oh, one more thing - please use message (ask) more than chat (read: don’t use chat at all). If I read your chat message and don’t reply that second, I probably won’t at all. Classical messages (asks) stay in my inbox until I answer them, and as soon as I read the chat, that little dot disappears, and I probably won’t be looking at that again. I mean, look at this.
I really can’t :(
So, send me a regularask and you’re safe. Oh, and you probably won’t get an answer right away, sorry, I work many many hours a day now, and I barely get the time to fill the queue, let alone answer the messages.
As far as theme goes, I know this one’s horrible and I need paging instead of the infinite scroll (and 50 other things), and I’ll get to that, too. Eventually.