Johnny continually re-invents himself, but he makes it look effortless. He’s always fresh. Johnny has such a range, going through different periods, accents, worlds. He’s on top right now. Still, you get the feeling he hasn’t reached his peak yet … he has so much more in him. He’s not out to prove anything to anyone. He just wants to create wonderful characters and have a great time.
I do feel bad for plants in general. Like, I know they are often as vicious as animals in many ways, just slower. But, I mean, they just show up and they’re like, “I Think I Will Evolve To Eat The Sun And Also Make Oxygen And How Now Is All This.” And, like, everything fucking dies at first (totally not plants fault, btw. okay maybe it was but they didn’t mean to) but then new things evolve. And they’re like, “Fuck it, eating each other suuuucks. Let’s eat the plants which give us life.” And so we start doing that. And plants are all, “Oh Dear No, I Do Not Care At All For Being Eaten. I Will Make Myself Into Poison Sometimes.” But, y'know, stuff kept eating plants anyway so plants, ever the bro, came up with a new idea. “I Have Made A Decision About Being Eaten And You May Eat Me Friends And Here Is An Especially Tasty Bit Packed All Full of Delicious Sugars Which I Have Produced At Great Cost (What They Do Not Know Is That My Seeds Are Within And Shall Be Propagated Near And Far By Their Dung)“ But that’s not good enough for animals, no, not at all. We love the fuck out of some pomegranates but also alliums which are like, "I Have Not Decided To Go In For This Being Eaten Business. I Shall Be Very Foul Tasting And Also A Poison.” But no, sorry, onions, you fucked up. You accidentally wound up with a species that just doesn’t give up or fully comprehend the idea of things tasting “”‘bad’“’ or other concepts like not eating poison. (Sorry, plants, later we turn some of you who are not poison into a poison we consume recreationally. We really enjoy eating poison.) Legit, alliums are deadly to, like, every other species. And we call them aromatics and throw them in everything. Peppers are the best, though. They completely got on the being eaten train. BUT ONLY BIRDS Peppers are like, "You May Eat Me, Fair Avian, For You Are Sure To Spread Me A Great Distance. But, Mammal, Take HEED. Should You Eat Me Then I Will Burn You Most Terribly.” And we were all about that. “The FUCK, burning? I love pain,” said humans, presumably. “You know, peppers, you and evolution have done a good job at burning us but I am pretty sure we could make your chemical agony even more potent. Come hang with us,” humans added to a very confused pepper just before creating the ghost chili.
Summary: Selling preserves at the local farmers’ market has its distractions when your vendor booth is placed next to the one belonging to the young strawberry farmer who’s been sweet on you for years.
Pairing: Taehyung x Reader
Genre: Smut, Fluff
Word Count: 9,643
Warning: StrawberryFarmer!Taehyung, foodplay, sexual themes, profanity
Jupiter, we’ve got quite the photoshoot planned for you. Today, our Juno spacecraft is flying directly over the Great Red Spot, kicking off the first-ever close-up study of this iconic storm and passing by at an altitude of only 5,600 miles (9,000 kilometers). In honor of this historic event, below are 10 things to know about the planet’s most famous feature.
1. A Storm That Puts Others to Shame
The Great Red Spot is a gigantic, high-pressure, ancient storm at Jupiter’s southern hemisphere that’s one of the longest lasting in the solar system. It’s so large, about 1.3 Earths could fit inside of it. And you can bet you’ll get swept away—the storm’s tumultuous winds peak at about 400 mph.
2. How Old Is It?
The Great Red Spot has been swirling wildly over Jupiter’s skies for the past 150 years—maybe even much longer. While people saw a big spot on Jupiter when they started stargazing through telescopes in the 1600s, it’s still unclear whether they were looking at a different storm. Today, scientists know the Great Red Spot has been there for a while, but they still struggle to learn what causes its swirl of reddish hues.
3. Time for That Close-Up
Juno will fly over the Great Red Spot about 12 minutes after the spacecraft makes the closest approach to Jupiter of its current orbit at 6:55 p.m. on July 10, PDT (9:55 p.m. on July 10, EDT; 1:55 a.m. on July 11, Universal Time). Juno entered orbit around Jupiter on July 4, 2016.
4. Oh, So Mysterious
Understanding the Great Red Spot is not easy, and it’s mostly Jupiter’s fault. The planet a thousand times as big as Earth and consists mostly of gas. A liquid ocean of hydrogen surrounds its core, and the atmosphere consists mostly of hydrogen and helium. That translates into no solid ground (like we have on Earth) to weaken storms. Also, Jupiter’s clouds make it hard to gather clear observations of its lower atmosphere.
This false-color image of Jupiter was taken on May 18, 2017, with a mid-infrared filter centered at a wavelength of 8.8 microns, at the Subaru Telescope in Hawaii, in collaboration with observations of Jupiter by NASA’s Juno mission. Credit: NAOJ/NASA/JPL-Caltech
5. Help From Hawaii
To assist Juno’s investigation of the giant planet’s atmosphere, Earth-based telescopes lent their helpful eyes. On May 18, 2017, the Gemini North telescope and the Subaru Telescope—both located on Hawaii’s Mauna Kea peak—simultaneously examined Jupiter in very high resolutions at different wavelengths. These latest observations helped provide information about the Great Red Spot’s atmospheric dynamics at different depths and at other regions of Jupiter.
6. Curious Observations
Observations from Subaru showed the Great Red Spot “had a cold and cloudy interior increasing toward its center, with a periphery that was warmer and clearer,” said Juno science team member Glenn Orton of our Jet Propulsion Laboratory, Pasadena, California. “A region to its northwest was unusually turbulent and chaotic, with bands that were cold and cloudy, alternating with bands that were warm and clear.”
This composite, false-color infrared image of Jupiter reveals haze particles over a range of altitudes, as seen in reflected sunlight. It was taken using the Gemini North telescope in Hawaii on May 18, 2017, in collaboration with observations of Jupiter by our Juno mission. Credits: Gemini Observatory/AURA/NSF/NASA/JPL-Caltech
7. Hot in Here
Scientists were stumped by a particular question: Why were the temperatures in Jupiter’s upper atmosphere comparable to those found at Earth, even though Jupiter is more than five times the distance from the sun? If the sun isn’t the heat source, then what is? Turns out, the storm in the Great Red Spot produces two kinds of turbulent energy waves that collide and heat the upper atmosphere. Gravity waves are much like how a guitar string moves when plucked, while acoustic waves are compressions of the air (sound waves). Heating in the upper atmosphere 500 miles (800 kilometers) above the Great Red Spot is thought to be caused by a combination of these two wave types “crashing,” like ocean waves on a beach.
8. Color Theory
Scientists don’t know exactly how the Great Red Spot’s rich colors formed. Studies predict Jupiter’s upper atmosphere has clouds consisting of ammonia, ammonium hydrosulfide, and water, but it’s still unclear how or even whether these chemicals react. “We’re talking about something that only makes up a really tiny portion of the atmosphere,” said Amy Simon, an expert in planetary atmospheres at NASA’s Goddard Space Flight Center in Greenbelt, Maryland. “That’s what makes it so hard to figure out exactly what makes the colors that we see.” Over at NASA’s Jet Propulsion Laboratory in Pasadena, California, researchers concluded that the ruddy color is likely a product of simple chemicals being broken apart by sunlight in the planet’s upper atmosphere. “Our models suggest most of the Great Red Spot is actually pretty bland in color, beneath the upper cloud layer of reddish material,” said Kevin Baines, a Cassini scientist at JPL.
This image of a crescent Jupiter and the iconic Great Red Spot was created by a citizen scientist, Roman Tkachenko, using data from Juno’s JunoCam instrument. JunoCam’s raw images are available here for the public to peruse and enhance.Want to learn more? Read our full list of the 10 things to know this week about the solar system HERE.