fried trout

© Jim Henkens

Travel Tuesday: Mexico City native Álvaro Candela made his name slinging tacos at Sitka & Spruce’s wildly popular Monday night taco pop-up in Seattle. Now, tacos inspired by the ones he had growing up like the trucha (garlic-fried trout with Mayan cabbage and pico de gallo) can be had at The Saint seven days a week. Here, more of the nation’s best taco spots.