Chocolate Oreo Cookie Malt - Chocolate Oreo Cookie Malt is a modern
spin on the classic soda fountain malted milkshake. Both kids and adults
will approve of this tasty ice cream drink. I used “Happy Birthday”
Oreo Cookies for this malt.
This photo was deliberately taken with the “dark mood”, sort of
reminded me “death by chocolate” - so yummy i literally died after
1 (14-ounce) can sweetened condensed milk
1 (5-ounce) can evaporated milk
2 TB granulated sugar 1 ½ C whole milk
1 (16-ounce) container fresh strawberries or 1 (16-ounce) package thawed frozen strawberries 2 TB lemon juice ¼ tsp salt
first 4 ingredients in a 2-quart pitcher or large bowl until blended.
Cover and chill 30 minutes. Process strawberries, lemon juice, and salt
in a blender or food processor until smooth. Stir into milk mixture.
milk mixture into freezer container of a 1-quart electric ice-cream
maker, and freeze according to manufacturer’s instructions.
(Instructions and times will vary.)
3. Remove container with ice cream from ice-cream maker, and place in
freezer 15 minutes. Transfer to an airtight container; freeze until
firm, about 1 to 1 ½ hours.