Left home in the afternoon and got biscuits and gravy at the sweets shop.. & headed westward to the arboretum and Japanese gardens. There’s moss, budding flowers and cold air, everywhere ~ I’m really enjoying the intermission between winter and spring.

I will have to go back to see the gingko tree collection (my favorite leaves!) and maybe catch the winter holly berries. There were many cute juncos and robins in the mud puddles. As you can see the fish were very stunning, too!

Eventually we got back to the city center, where it is just a couple degrees warmer. Before commuting home from downtown I had warm and filling mashed potato. And even more gravy… I think had it for the first time this year.


River Phoenix | my Favorite Photos

“Some are bound to die young, By dying young a person stays young in people’s memory. If he burns brightly before he dies, his brightness shines for all time”Unknown

Please imagine Kent and Tater on a grocery run at 1 AM with the intent of last-minute restocking on condoms and lube, but it’s now 1:20 AM and they’re both standing in aisle 3, their carts filled with chicken, frozen potatoes, eggs, ketchup, spaghetti sauce, tortilla chips, cheese, rosé, vodka, 6-pack of beer, 3 brands of cereal, milk, paper towels, fancy cat food, and a bag of discounted chocolate bars, because they got hungry on the ride over. They’re both in loose-fitting pajamas and Kent has his hoodie pulled up, wrapped in his fluffiest blanket and wearing a very serious expression as he scrutinizes the ingredient list of Orville’s microwavable popcorn. He’s leaning his head on Tater’s shoulders, and Tater’s mouth is pressed against Kent’s cowlick as he holds Kent close, muttering tired, noncommittal noises when Kent asks him if he’s making a horrible decision in wanting to make chicken parmesan at what will be 2 in the morning. 

Rainbow lunch bowl essentials for hot hot days👅💦✔️✔ well, basically most of my lunches look like this🤗 and today my bowl was Mexican inspired ~ filled with baked sweet potato, romaine, cucumber, carrot, tomato, purple cabbage + spicy ‘refried’ beans (recipe is in my Ebook)👌🏼🌿
Happy Wednesday friends!

IG: @naturally_nina_

Ok, what if someone who was with Sans teasingly called him their “Papa rellena”

Because 1. It’s a tasty potato food and 2. It could be roughly translated to “full daddy”

Plump daddy, he round. He that nice squishy papa, full of love

Edit: Better yet, call him your papito rellena because he is your smol big boy
Tabimatsu: Kumamoto Story 2

EP 002: ROSHIAN RUURETTO / ロシアンルーレット
EP 002: Russian Roulette

hi I resent this particular skit due to the copious amounts of explaining that I have to do

T/N: Kumamoto is famous for dango (dumplings made from mochi) called “Ikinari Dango” (which translates literally to “Sudden Dumpling”), which contain sweet potato filling and red bean jam. In this skit, Choromatsu calls them “Totsuzen Dango” rather than by their actual name (“totsuzen” is another word for “sudden”).

Osomatsu: Alright, little brothers. Your big bro – your eldest brother – bought you some dango.

Keep reading

GLEE: Blaine (Darren Criss, L) and Kurt (Chris Colfer, R) are saved by a familiar-looking superhero (guest star Grant Gustin, C) in the “Jagged Little Tapestry” episode of GLEE airing Friday, Jan. 16 (9:00-10:00 PM ET/PT) on FOX. ©2014 Fox Broadcasting Co. CR: Tyler Golden/FOX

Every country has some form of bread stuffed with meat, and here in Indonesia it’s called “martabak”. A street food more commonly known for its sweet incarnations featuring condensed milk and nutella, there’s also a savory version called “martabak telur”. This is the one I tried last night, filled with ground beef, potatoes, egg and green onion!

Slow roasted pork chop with mashed potatoes, and green beans from Sunshine Seasons located in Epcot’s Land Pavilion.

Stuffed Sweet Potatoes (2)

2 sweet potatoes
2/3 cups black beans
½ cup corn
Pinch of cumin
¼ teaspoon chili powder
½ avocado

Preheat oven to 400 degrees F. 

Scrub potatoes and pierce several times with a fork.

Bake 45 minutes.

Meanwhile, combine beans, corn, seasonings, and lime juice in a mixing bowl.

Once potatoes are thoroughly baked, split potatoes and fill with mixture.

Top with salsa, diced avocado, and cilantro to taste.

(I love myself some sweet potatoes! This is such a colorful, beautiful dish that keeps me full until morning! Feel free to get creative with the filling, using a variety of whole, clean foods.)

© Fredrika Stjarne

DIY Happy Hour: These light and cheesy fried potato croquettes are breaded twice: They’re dredged in bread crumbs, dipped in beaten eggs seasoned with mustard and garlic, then dredged in bread crumbs once more. The payoff is a supercrisp, flavorful crust for the filling of soft mashed potato and melted cheese.

Recipe: Potato-and-Mozzarella Croquettes

anonymous asked:

I mean I would call him filled potato too if u know what i mean huhuehuhh

Pfffft oh my gosh, you could definitely call him that under the right circumstances! !

ask-showlover  asked:


//no no not Spuddy–


Insanity level: 2

Domain: Potato Mines

  • Filled Suburbia with a lot of hotheads. Watch your step.
  • Not only that he’s explosive, but he’s also armed with poison.
  • His only reason for doing so is to keep anyone away from himself.
  • Doesn’t really have a malicious intent on anyone.
  • Is very and strictly territorial, and will take ownership of a territory by force.
  • His kind and caring nature has been replaced by a snobbish attitude.
  • Secretly wants friends. This is his soft spot.

Leading Zombie Hero: Super Brainz
“Hotheads? No worries, I can fly!”

Zomboss’s remarks: “This spud is not evil. He can’t be evil. He’s just annoyingly painful to deal with. Give this spud the boot!”