My life as a science major is just sad…This morning I decided to make ramen, and while I was making said ramen, I thought “Huh, this ramen is a lot like proteins. They’re both densely packed, but at high temperature (boiling water), they uncoil and get denatured. Now if only I could break the peptide bonds (proceeds to break the ramen), oh would you look at that!” How sad is that?? I can’t even look at a normal thing ever again without thinking, SCIENCE!!
Baby you're so hot, you denature my proteins