delicious sweet

2

Tom yum hot pottttt 😍😍😍 eating hot pot in cold weather is just unbelievably satisfying! It makes me so warm and full 😆

So this hot pot I used corn, carrots, tomatoes, lemongrass and tom yum paste for the broth. Then just put in things like ramen, mushrooms, okras, napa cabbage, tofu and dip with the sweet chili soy sauce to eat. 👍🏼👍🏼👍🏼

Heart Cinnamon Rolls


Yields 5 rolls

The things you’ll need

Ingredients
  • Pillsbury Grands cinnamon rolls
  • White glaze icing
  • Heart sprinkles
Equipment
  • 8 inch round cake pan
  • 8 inch round parchments
  • Decorating bag fitted with a #6 tip
  • Baking spray
  • Knife and cutting board
  • Parchment paper

Let’s get started!

  1. Preheat oven to 350ºF.
  2. Remove cinnamon rolls from canister. Unravel each roll and shape strips into hearts. Arrange in a greased and lined cake pan. The tips of the heart should point towards the center.
  3. Bake for 15 to 17 minutes. Allow to cool in the pan for a few minutes and then transfer to a cutting board to cut out individual cinnamon rolls.
  4. Scoop glaze icing into piping bag and drizzle on top of cinnamon hearts. While the icing is still wet, place sprinkles on top.
  5. TaDa! Here are some sweet hearts for your sweetheart!