Traditional Creek Fry Bread

Traditional Creek Fry Bread

Here is the recipe for traditional Muscogee fry bread that I learned from an elder of mine! It’s a very simple recipe, and every tribe has a slightly different way of making fry bread. Ingredients: 2 cups all purpose flour ½ tsp table salt 1 tbsp baking powder 1 cup cold milk (preferably buttermilk) vegetable oil for pan Mix the dry flour, salt and powder in a bowl and add the milk slowly. Stir…

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I believe this is one of the cascades on the Azusa River, Japan.