cooking-game

new studyblr :-)

Brian: Hi! We’re just two losers who are new to the studyblr community and this is our shared studyblr account. Our names are smol trash and brian :-))

Smoltrash: I’m pretty new to the whole aesthetic notes trend, so bear with my crappy calligraphy ;v; I don’t post that often so expect a lot more posts from brian. Anyways, here are a few things we’d like to share about ourselves!

why we made a studyblr (brian)

i mostly made a studyblr because i wanted to be a part of such a hardworking and inspiring community! I also really wanted to make some new friends through this account :-)) smol trash basically wanted to co-own a studyblr account so we agreed and here we are today.

Hobbies and Interests (smoltrash)

  • Food
  • Cooking
  • Gaming
  • Doodling
  • Sewing
  • everything cute
  • steven universe

extracurriculars (brian and smoltrash)

  • table tennis
  • math council
  • chaplaincy
  • CLG
  • GirlUP
  • Science Club
  • Cardboard Boat Race

fav studyblrs 🌸💞

@emmastudies @studyquill @lotta-studies @hinodestudies @athenastudying @athenus @hufflepuffwannabe @studywithinspo @problematicprocrastinator @elkstudies @rhubarbstudies

our lovely mutuals 💕✨

@tsun-tsunderella @stubborn-studies @brai-nstem @tnt-squirrel @raven-studies @itscandyeyes @caffenotes @triestobeorganized @overworker @salutarystudies @mattystudies @5tudyin

sum notes 🌻🌟

feel free to tag us in future posts using #live-n-studie !! we’ll follow anyone who likes or reblogs this post :-))

i hate it when people get pretentious about video games. like okay i get that you have this deep love for zelda and skyrim and i respect that but can you not shit on people liking cooking mama or animal crossing and telling them it’s “not a real video game”? people have different tastes bro get over it

Chopped

TED: Four chefs, one chance at a ten thousand dollar prize.  They must create an unforgettable meal using the mystery ingredients provided, or they will be chopped.  Let’s meet our contestants.  First, Chef Angela.

ANGELA: I’m Angela, I’m sous chef at Le Snobbe in Omaha Nebraska.  My specialty is Scottish with an Asian twist.  I need to win this so my parents will take me seriously.

TED: Next we have Chef Madagascar.

MADAGASCAR: I run the Shaggoth Catering Company.  My family came over from Kazantzan to build a better life here, but my brothers all died of the plague the second our house foreclosed.  I need the ten thousand dollars to buy my mother a new kidney.

TED: Chef Bill.

BILL: I’m extremely loud and have a broad range of interests that will do nothing to help me in this competition.  Watch me as I punch the camera with my tattooed knuckles that read FOOD.

TED: And finally, Chef Gooseberry.

GOOSEBERRY: I’m Gooseberry, I live in Los Angeles, and I love vegan food to the point where I won’t eat anything that ingests oxygen.  I see so many people eating meat and it *starts crying* just makes me so sad, I have to win this to show them that there’s a better way.

Ted: Chefs, before you there is a basket of ingredients.  You must use all of them, and your dishes will be critiqued by our panel of distinguished chefs on taste, presentation, and creativity.  If you can’t, you will be chopped.  Please open your baskets.  You must construct an appetizer using shank of unicorn, human hair, ground glass, and puffed cheese snacks. You have twenty minutes.

ANGELA: I see the puffed cheese snacks and I immediately think, haggis.  I run to the pantry and grab chickpeas and Sriracha, to give it a little kick.

GOOSEBERRY: Unicorn!  Whyyyyyy is there meeeeeeat!  (cries) Oh well, I’ll just have to suck it up and make it vegan as possible by pan-searing it and dousing it in chicken broth.

MADAGASCAR: I’m so stoked to see ground glass in the basket.  My mom used to cook with this all the time.  It has sort of a crunchy texture, so I’m gonna make pancakes.

(Shot of Bill looking alarmed and confused)

BILL: Guys…none of these are…food…uhh…

BILL: I just have this wad of human hair in my basket and I’m thinking, what the hell am I supposed to do with this?  But I know unicorn has to be soaked to get the glitter off, otherwise it’ll be way too salty and start sprouting little flowers, so I get that soaking and hope the rest will come to me.

JUDGE ALEX: What a great basket!  But I think it will be a real challenge for our chefs.

JUDGE SCOTT: There’s a lot you can do with puffed cheese snacks, but you’d have to be careful their saltiness doesn’t build on the natural saltiness of the unicorn shanks.  I’m so curious to see what they plan to do with the human hair, which in this basket is a mix of Asian, African, and Caucasian strands.

ANGELA: Some of these hairs are Asian, so I use them to tie the ends of my haggis.  I love showing off my specialty.

MADAGASCAR: Not many people would think to cook and eat a unicorn, but in Kazantzan, you take whatever comes your way.  I take the glitter and I put it into a puree for a sauce with vinegar, making sure to chant the ancient evil incantation over it that will keep it from sprouting.  But I’m running out of time, so I may have slurred some of the words together.

(Madagascar starts bleeding from the nose)

JUDGE ALEX: Ohhh, it looks like he’s reversed the S and the Q in “sesustngsnqsutintan.”  That’s the kind of mistake that could cost him some time.  You have to admire his ambition though.

BILL: I get the unicorn into the grill, but I haven’t even touched my hairball yet.  I remember thinking of a prank my big brother played on me once, so I throw the ground glass into the blender with some ice, vodka, and limoncello.

TED: And there is one minute left remaining!

ANGELA: I haven’t even started plating yet, my haggis isn’t done swelling, but I’m thinking, just get it on the plate.

GOOSEBERRY: I have one minute.  I’m gonna make a fresh green salad to represent my vegan lifestyle, and start making a vinaigrette.

TED: FIVE…FOUR…THREE…TWO…ONE…time’s up, please step back.

MADAGASCAR: I look down at my dish, and I’m pretty proud of what I’ve done.  Then I see that there’s nose blood on the plate.  I need that ten thousand dollars.

BILL: I quickly added the hairball as a garnish.

It’s not gross, it’s gormet

GOOSEBERRY: ohhhh nooo I forgot the unicorn shanks, the glass, the hairball, and the Cheetos (TV EDIT, TOTALLY DIFFERENT VOICE) puffed cheese snacks.  All I have is this red onion salad and white truffle dressing.

ANGELA: If I’d just had five more minutes, this would have been a killer cheese and hair haggis.  *shrugs*

TED: Alright chefs, let’s see what you made. Chef Bill.

BILL: I’ve made for you today a cheese-snack encrusted grilled unicorn shank, with a lemon glass slushie.

JUDGE ALEX (sternly): I love this.  You really handled the glitter beautifully, and the limoncello adds a lot of much-needed acidity to the salty flavors.

JUDGE SCOTT: I don’t like it.  There’s hair on my plate and I hate you.

BILL: It…it was one of the ingredients…

TED: Chef Angela.

ANGELA: Before you today we have a cheese snack and ground unicorn haggis, tied with Asian hairs and garnished with a tarragon and glass crumble.

JUDGE ALEX (sternly): The combination is brilliant, the flavors really play off each other well.  But mine is a little cold in the center, and you can see…I have sprouts.

ANGELA: It’s supposed to do that.  I meant to do that.

TED: Chef Madagascar.

MADAGASCAR: Today I’ve made you a unicorn pancake with a glass crust, and a glitter dipping sauce.

JUDGE SCOTT: I’m not getting any of the human hair.

TED: Tell us why you need to win today.

MADAGASCAR: I need to get my mother a new kidney, as we had to sell her good one to pay for my father’s ransom.  He’s okay now, but times have been hard with just one kidney to share between them.

JUDGE ALEX: There’s blood on my plate.  I can’t eat this.

TED: Chef Gooseberry.

GOOSEBERRY: I’ve made a vegan-friendly dish, with the unicorn, cheese snacks, and the hair omitted.  The glass did not make it onto the plate.

JUDGE SCOTT: This is just red onions and white truffle oil.

GOOSEBERRY: That is correct.

(TV EDIT, SCENE RECONVENES TEN MINUTES LATER)

GOOSEBERRY (with a black eye, sniffling): Thank you chef.

TED: Now whose dish has been put on the chopping block?

(DRAMATIC MUSIC AS WE LOOK AT EVERYONE’S SAD FACE)

TED (revealing Gooseberry’s dish): Chef Gooseberry, you’ve been chopped.

GOOSEBERRY: I was pretty disappointed to get chopped, but I stand by my work, and I’m proud nobody had to eat meat made by my hand. (leaves down the hallway)

TED: Next up, the entree round. WHO (flash to Madagascar) WILL (flash to Angela) BE (flash to Bill) CHOPPED???!!??

modern au

pidge podge is typing…

pidge podge: hey so have any of you guys seen my brother

pidge podge: i haven’t seen or heard from him in like five days

handsome lanceome is typing…

handsome lanceome: isn’t ur brother constantly disappearing like his thing tho lmao

pidge podge: yes but normally i can ask shiro where he is but this time shiro isn’t answering

pidge podge: keith do you know where shiro is

handsome lanceome: i think they are dead

knife gay is typing…

knife gay: probably

knife gay: they’ve been in the basement for the past few days

pidge podge: doing… what

knife gay: breath of the wild. shiro finally caved and bought a switch and now they won’t stop playing it

knife gay: they’ve only freed one divine beast. they’re literally just fucking around the map

knife gay: all shiro does is cook and experiment with ingredients. hes the Worst

hunka dunk is typing…

hunka dunk: well obviously shiro is cooking in the game

hunka dunk: it’s his only chance to experience something he can’t do in real life :(

got7's internet searches | imagine

jackson:
- organic tea
- how to delete rumors
- got7
- markson
- wang gae park gae
- is jackson wang hot
- is it gay for me to like men
- organic food recipes
- bad and boujee

jaebum:
- cats
- cat videos
- cat personality quizzes
- 2jae
- how to tell if your friend is gay
- is my masculinity fragile
- igot7s
- defsoul
- what does daddy mean
- netflix and chill meaning

mark:
- how to tell if your friends are fake
- good burger restaurants near me
- markjin compilation
- yeezy
- weight gain diets
- gucci
- coco got7
- is markson real
- what is fan fiction
- local vape shops

bambam:
- i can’t stop dabbing
- help I got my foot stuck in a cup again
- got7 quizzes
- got7 fan videos
- migos
- gucci
- latest fashion trends
- dancing videos
- does canada really have moose
- ostrich south africa
- yugbam fan fiction

youngjae:
- singing videos please, google
- otters
- jb got7
- how to bathe your dog properly
- elliott yamin & sanjoy
- babies
- frozen movie online
- overwatch gameplay
- cooking games for kids

yugyeom:
- chris brown
- how to learn english in 5 minutes
- yugyeom and chris brown
- how to get your older brothers to stop bullying you
- pepigyeom
- bambam got7
- i burned food in the oven what do I do
- dancing videos

jinyoung:
- benefits of drinking wine
- jinson
- jjproject
- how to stop yourself from slapping a friend
- jinyoung is not jr
- american books
- english learning books
- how to stop being shady
- mark tuan
- jinyoung got7 savage compilation

Welcome to the Bounce House, bitches. 

This video was fucking wondrous, and one of my strong favorites from the Between the Games. [x]

 This was a real pain to my hands, but it was worth it in the end! I had fun with this piece and had loads of fun drawing the support team (kudos to them!) 

At this point I just need to draw all the Between the Games videos tbh

I’ll post this on Twitter tomorrow at around 2:00

edit: i forgot to add black in that blank space between matt and kent so jeremy looked like his head was fucking floating. fixed it now tho. 

the types as posts made by shitpost generator

intp: abandon astrology / reblog to legalize evangelion / kinky robots

infp: sad Communism / my goal is to straight up suffer / adam sandler must be destroyed

istj: sometimes i can’t stop judging all porn / DO  NOT STOP STUDYING THE LAWS. / remember your suburban taxes

isfj: reblog if you gently post about dogs / please do not disrespect the moon / turns out it’s okay to suffer for your people

entj: my sum of money is beautiful / 61 simple steps to enjoying pizza / how to eat feelings

enfj: you can’t make me destroy / attempting to avoid unacceptable beef / look at this slightly dissapointing taste of humanity

estp: im gonna mail your friends the football / *seductively punches a shitty face* / destroy the moon

esfp: glorify goku / likes: simple everything / imagine a dog

intj: Guess who’s about to write a fucking symphony. / i love creating confusing games / *cooks my husband* well shit

infj: the angel of sapiosexuality / tragedy must be feeled / *kissses your humans* why are you so fucking disgusting?

istp: too many people / guess who’s about to hate shit / i’m too fucking disgusting to look at love and tolerance

isfp: why can’t we just get along and shitpost about TvTropes / what’s the point of abandoning art theft? /  it’s okay to resist the handsome god of aesthetic

estj: I’m not going to eat your piece of shit marxism. / watch me profit from the moon / guess who’s about to bully your hamster

esfj: im gonna be a princess / *remembers disgraceful friends* dude / cause of death: attempting to dissapoint nerds

entp: do aliens eat ass / sometimes i love remembering beef / jokes are really just unwanted little babies

enfp: desperately romanticize that tasty cartoon / you are awful and my taste of humanity is perfectly good / here we bully the capitalist goverment

I need a cooking show where the contestants are tasked with recreating fictional dishes

Like

“Make this dish that showed up in that anime one time - it looks like this and it’s slightly spicy. This is all we know” *shows big picture on a screen*

or

“Your task today is to make a health potion. It should be able to stay preserved for a week in room temperature, at least. But it’s not like we can really check that on a 1 hour show. Still, keep it in mind”

and then the old man who lives alone with two dogs and a cat wins, and the gamer and the anime nerd look at him in horror whispering “how…” to themselves

or something

but yeah I need this