Travel Tuesday: Watershed on Peachtree in Atlanta has undergone a number of changes, but new chef Joe Truex knew not to mess with Scott Peacock’s legendary fried chicken. Brined in buttermilk and fried in ham hock-flavored fry fat, the crisp, golden, utterly addictive chicken is now served both at lunch and dinner on Wednesdays—and sold out usually by 7:30pm.
Super Mario the Nachorrific edition.😁🙌🏻❤️🍗🍴
Available in Beef (for only P120) and Chicken (for only P110) flavors.
#nachos #Mexican #chicken #beef #food #foodie #foodpics #foodporn #foodlover #foodstagram #comfortfood #supermario #videogame #game #games #classic #maginhawastreet #maginhawafoodtrip #maginhawa #quezoncity #goodvibes
Travel Tuesday: At HopCat in Grand Rapids, Michigan, fries are called Crack Fries, and they have an extremely devout following. They’re thinner than average, beer battered before frying, and seasoned with cacio-e-pepe levels of black pepper. Pair yours with one of the local Michigan craft beers on tap. Here, more of the best french fries in the US.
Inside Scoop on Making the Perfect Scoop!Sweltering summer days come with tantalizing cold treats beckoning everywhere, with calorie counts as high as the hot temperatures this summer. So beat the heat and make loads of this recipe and save it for a rainy day ((so you can curl up and watch these!))
You’ll only need four ingredients for this recipe, that serves 5, and is only 41 calories per serving.
Prep Time:5 Min Total Time:5 Min Serves 5 (57g)
Ingredients Frozen Blueberries - 1 cup Frozen Banana - 1 big Greek Yogurt - ½ cup Vanilla Essence - 1 tsp
Instructions 1.Blend all the ingredients in a powerful blender to form a smooth paste. 2. Place paste in a tub-like container or whatever would be the easiest to serve from. 3. When the consistency is thick and rich, serve and enjoy!
Long, stressful, tiring days call for a quick fix in the kitchen. Chickpea salad (“mock tuna”) spread over daves killer bread everything bagel, topped with bacos served with a side of air-fried tots. And now I actually have time to relax before getting to bed.
Healthy Monday: Yes, pasta can be healthy. This delicious mac and cheese combines cheddar with a silky carrot puree, which is a great source of vitamin A and helps reduce the amount of fat in the recipe.
Brunch Upgrade: This fried chicken from chef Shaun Doty of Bantam + Biddy in Atlanta is a no-fail, no-fuss version of classic fried chicken with a perfectly crunchy seasoned crust (the trick is the cornstarch) and juicy meat.
How many dumplings can you eat at once? Like & Follow for a bowl full of fried dumplings 👍😆👍#sunday #breakfast #dumplings #johnnycake #frieddumplings #food #foodie #mood #Jamaica #Jamaican #Jamaicanfood #yummy #876food #homemade #hungry #hot #islandfood #caribbeanfood #foodstagram #instafood #foodblog #Jamaicanfoodblogger #comfortfood #foodblogger #jamaicanfoodblog