cocktail bun


Wooooo ok so @sweetiron, @ponykind, @pelenor and I had an Undertale themed party last saturday! 

1. Flowey made by me, vines hung by @sweetiron I enjoyed making this a lot it’s probably going to stay up in our house forever (or until the next house inspection or party)

2. A useless pile of snow! Yeah ok this makes me feel… a little bad but we needed somewhere to put drinks! There’s an ice wolf stuck a little higher up the wall. 

3. Spider bake sale!!
I designed cider labels, had them printed on sticker paper, peeled the labels off some alcoholic cider bottles and stuck these on. There’s even little Muffet faces stuck on the top of the caps. This was one of the main things I wanted to do for the party and I still have a bottle sitting on my desk that I can’t quite bring myself the drink. 
Croissants were just bought ones, but the lovely @sarahttaylor decorated the spider donuts and gave them to us even though she couldn’t stay for the party. She’s the kindest friend too pure for this world. 

4. Simple snacks! The friendliness pellets were these sugar covered marshmallows which sounded great, but they tasted really strange. After a while you got used to them but we thought it was very appropriate for a Flowey themed thing.

5. Cinnamon bunnies (I tried to ice them with bunny faces but it didn’t quite work so I gave up and just put a bunch of icing on), Snowman pieces (white chocolate rum balls) and Temmie Flakes (honey joys made by @sweetiron)

6. Dog treats (shortbread) and abandoned quiches (mini quiches that we bought)

7. Hot Dogs! Well, cocktail frankfurts with no bun… we got a little lazy but Sans would approve! Also little mini Spaghetti nests! Plus Glamburgers, which were a little rushed (at this point I had been cooking for almost 8 hours and the party was in full swing) but I’m happy with them! Rock salt for glitter!

8. Sans’ pet rock cake. It’s covered in sprinkles. And OF COURSE the obligatory Butterscotch Cinnamon Pie.

We also had a lot of characters printed out and stuck around the house, pretty sure we had every fight-able monster at least. Plus some of the bead sprites I made! 

The whole thing was so much fun even if I tired myself out by cooking so much!

curious developments at the grocery store:

- Apple Sidra was available. their stock is high so looks like it’s here to stay. a can is a dollar
- freezer section reorganised, less frozen dumplings than before
- lychee jelly cups were on sale. don’t come running, I took them all
- they now have cocktail and buttercream buns, but no pineapple or red bean buns. either way, they are still from some factory in Alberta, instead of from T&T, which Loblaws owns. don’t know why they do that when it must cost less to get them from Vancouver and they are also not complete disgraces to baking. they still don’t have the milk bread from T&T which was in the flyers a while ago
- new World of Flavours soup, mulligatawny. sounds good and Loblaws always has pretty good Indian food for some reason
- relatedly, price of butter chicken has went up. unfortunate

[Trans] 150410 GOT7 Korean Whirlwind Interview [excerpt]

For Jackson, Hong Kong is his home, so of course there will be a different sentiment. When they were trainees, Jackson brought Mark to Hong Kong once. Both of them went to eat egg tart, cocktail bun, and also went to Festival Walk, New Town Plaza, as well as Mong Kok to play computer. They even slept on the same bed together.

trans: misxing you subs