bread bunnies


I made more polymer things!
They aren’t quite done yet, still need to paint on some details. Also I need to find a way to keep alt 2-4 Juan there upright, he falls over backwards without a prop.

Ostara Bread

Oven temperature: 350*

Bake time: 30-35 minutes

Serves: 1 bunny shaped loaf


  • ¾ cup soy milk
  • 2 ½ teaspoons active dry yeast
  • 3 ¼ - 3 ½ cups flour
  • 1/3 cup maple syrup or agave nectar
  • 1 teaspoon salt
  • ¼ cup vegan margarine
  • ¼ cup warm water
  • 1 cup quick or old fashioned oats, uncooked
  • 2 ½ teaspoon flax meal mixed with 3 Tablespoons water
  • 1 teaspoon cinnamon
  • 1 ½ cups powdered sugar
  • 2 tablespoons soy milk

Mix flax meal and water and let sit while moving on to the next step.

Heat  soy milk and margarine in small saucepan over medium heat, stirring occasionally until margarine is melted; cool to lukewarm.
Dissolve yeast in ¼ cup water.

In large bowl combine margarine/milk mixture, dissolved yeast, 1 cup flour, oats, sweetener, flax mixture, salt and cinnamon; mix well. Add enough additional flour to make soft dough.  Knead on lightly floured surface 8-10 minutes or until smooth and elastic.

Shape to form ball. Place in greased large bowl, turning once to coat surface of dough. Cover; let rise in warm place about 1 hour or until double in size.  Punch dough down. Cover; let rest 10 minutes.

 Divide dough in half. For bunny body, shape ½ to form a 36" long rope.  Loosely roll up rope spiral fashion; pinch dough to seal end tightly. Place about 3" from bottom of greased large cookie sheet; press down slightly.

Divide remaining dough in half. For bunny head, shape one half to form a 25" rope. Loosely roll up rope spiral fashion; seal end tightly.

Attach to top of body on cooked sheet by pinching dough together. Divide remaining dough into thirds. For tail, shape on third to form a 15" long rope.  Loosely roll up like others; pinch to seal end. Attach to side of body on cookie sheet by pinching dough together.

Shape remaining dough to form two 3 ½ long bunny ears. Attach to head by pinching dough together. Let rise about 1 hour or until nearly double in size. Heat oven to 350 degrees.
Bake 30-35 minutes or until golden brown. Cool on wire cooling rack.

For icing, remaining soy milk and powdered sugar, mix until smooth.  Drizzle over cooled bread.

Back to Ostara, the Spring Equinox

Bread Bunnies and Bad Pickup Lines - Keith Kogane x Reader

Prompt – Oh Oh Oh, I’ve got one! Could you do one where Keith has a crush on this like childish, really energetic girl? Please? Thanks, love you ✨💕 (Requested by @andy-quick)

A/N: Sorry this is so short. I’ve had kind of a shit past 24 hours and couldn’t think of any way to make it longer.

“Oh my God! Keith! Look at this! Isn’t it Awesome?!” Y/N cried as she pulled him towards a nearby storefront.

“Y/N, this is just a bakery. Have you never seen a loaf of bread before?” Keith said confused.

“Yeah, but look! They have little loaves shaped like bunnies! I wonder how they do that. Do you think it is magic?” Y/N said pretending to be shocked.

“It’s not magic, Y/N.” Keith sighed tiredly.

“Pfft! You’re no fun. Do you have no imagination at all, Keith Kogane?” Y/N teased.

“I do, I just don’t pretend fairies made bread look like bunnies.” Keith answered sarcastically.

“Well, what do you imagine?” Y/N asked, completely exasperated.

Keith thought about this a moment before he got a sudden gleam in his eye.

“I imagine you and I together.” He said smoothly.

The two stood in silence for several moments before busting out in laughter.

“Okay, you need to stop hanging out with Lance. That was horrible.” Y/N panted, still out of breathe from laughing so hard.

“Yeah, but it made you laugh so it was worth it.” Keith said with a smile.

“Careful, Kogane. I might actually start to believe you meant it.” Y/N teased as she started to walk away.

“You have no idea” Keith whispered as he ran to catch up with her.