Chamomile tea contains tannins, which can promote seed germination by softening seed casings.
Soaking seeds in chamomile tea will also help prevent damping off. To use chamomile tea for seed germination, brew a cup or two of weak tea, then allow the tea to cool until it feels slightly warm to the touch. Place the water in a bowl, then add the seeds and leave them until they begin to swell – generally eight to 12 hours. Don’t leave the seeds longer than 24 hours because they may begin to rot.
Chia pudding bowl for a change of my usual morning smoothie bowls ❤️ I used ¼ cup of chia seeds with 1 cup of soy milk and green superfoods powder and let it sit in the fridge overnight before adding fruit on top ⭐️