Aloe or Sabila, beautiful and medicinal succulent. A couple of weeks ago my uncle, who is almost fully blind due to diabetes, shared with me that he was able to maintain some eyes cells functioning because he drinks fresh aloe juice every morning. He even went to check with his doctor who was surprised at how his eye cells were showing some regeneration after he started using aloe. Here is what he does: he gets the ‘panca’, he does a horizontal cut (around 4 inches), gets the pulp out and blends it with some water (i think lemon will be also good with this) and drinks it. To save the panca from getting dry, he buries it in dirt until the next day when he will cut another piece of the aloe. I am sharing this in case you know people that have diabetes and want to try something else and also maybe to start talking about how we can prevent and support diabetes through decolonial foods… Arequipa has a growing number of people suffering from diabetes, this shit is so deeply connected with globalization and neoliberalism yall! DECOLONIZE EVERYTHING. What else have you, your friends, or family used to control/treat or prevent diabetes?
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