Cocktails

@ashtonnobler and @ironsbrand (Iron Mike) taking care of business at @suitsupply San Francisco. Join Styleforum X Suitsupply tomorrow, Thursday Sept 1st from 6-8pm for @styleforum ’s Fall meetup. Refreshments will be provided and the new Fall collections will be on display. RSVP to events@Suitsupply.com @styleforum #styleforum #gq #mens #sfblogger #blogger #bayarea #sanfrancisco #fashion #style #instafashion #menssuits #custom #mensstyle #mensfashion #party #cocktails (at Suitsupply)

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Champagne & Flowers Popsicles

http://jerryjamesstone.com/recipe/champagne-flowers-popsicles/

Perfect for Mother’s Day, or any occasion, really. But what better way to show your mamma some love than with these unique popsicles? Bursting with bubbly champagne and edible flowers, the pops are both festive and tasty. And before you eat any flower, be sure to research it thoroughly. You can start with our post on 55 flowers you can eat.

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Classic cocktails have been around for so long because their tried-and-true recipes are simple and tasty. San Francisco-based artist Alyson Thomas of Drywell Art created a playful series of drinking glasses that feature diagrams of classic cocktail recipes on the glasses made for those specific drinks.

The designs both celebrate what’s in one’s beverage of choice and serve as a cheatsheet in case for you’re playing bartender and need a reminder of ingredients and ratios.

They’re currently available in sets of 2 from Uncommon Goods.

Visit the Drywell Art website to check out more of Alyson Thomas’ food and drink related artwork.

[via The Awesomer]

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Aries ~Fire Breathing Cocktail

~ thai chili syrup, pink peppercorn, raspberry puree, Bacardi DragonBerry, lemongrass 


Taurus ~ Espresso Martini

vodka, coffee liquor, espresso, mocha sprinkles


Gemini ~ Smoking Hooka Blue Caterpillar Cocktail

malibu rum, blue curacao, pineapple juice, blue sugar


Cancer ~ Your  very own fairy godmother

pink lemonade, coconut rum, cool whip, icing sugar, plum, syrup


Leo ~ Birthday cake martini

marshmallows, sprinkes, vodka, amerello, strawberries, oreos, honey, chocolate liquor 


Virgo ~ Hippie Juice

watermelon vodka, coconut malibu rum, pink lemonade, water, strawberries


Libra ~ Love Potion

pink lemonade, raspberry sherbet, sprite, vodka


Scorpio ~ Witches Brew

DragonBerry rum, blue curacao, creme de banana, lime juice


Sagittarius ~ Aurora Jungle Juice

tonic water, vodka, pink lemonade, cinnamon


Capricorn ~ Velvet Snowflake

vanilla vodka, creme de cacao, white chocolate, cake sprinkles


Aquarius ~ Galaxy Lemonade

bacardi, raspberry liquor, lemonade, grenadine, blue curacao

Pisces ~ Sea foam Sangria

blue heaven punch, lemonade, blue curacao, citrus

Cherry

Milk of the Dragon

Once you’ve announced all of your titles, you’re going to be thirsty. This exotic combination of dragon fruit and gin will have you ready for your second rebirth. The Unburnt is ready to get lit tonight!

Serves 1

½ dragon fruit
0.5 oz lime juice
0.5 oz simple syrup
1.5 oz gin

Dragon fruit is a crazy-looking cactus that’s indigenous to the Americas, but you can find it in most Asian supermarkets. To prepare, cut off the ends of the fruit and slice off the thick skin. Cube fruit. Although the skin of the dragon fruit is insanely colorful, the fruit is more mild with a bit of sweetness. Think of it as an alcoholic smoothie where the gin is the star. Add dragon fruit to cocktail shaker and muddle with lime juice. Add simple syrup, gin, and ice, and shake vigorously for 20 seconds. Strain into rocks glass. Garnish with dragon fruit.

Originally posted by elementofcrime