Hot queer spaces tip: never trust any spot that has fewer than 2 fat and hairy people present!! You have no idea what other problems the space has if they can’t even meet the bear minimum
Absoluta y completamente necesario
I was having a perfectly fine tuesday night and my partner has to come in an ruin it with
You know it's Wednesday?
Like it's my responsibility to know what day it is? Cmon
Happy you know it's Wednesday Tuesday Wednesday
you're a fool if you think I'm not surfacing this for others to see
Hey tumblr friends, in case I haven't told you lately, I have no idea what the FUCK half of you are on about and I WISH I didn't know what the rest of you are on about. Great work. Keep it up.
using the device
big day for lemon-stealing whores
this is the best headline i’ve ever seen this is the most thrilling moment of my life
YES
anyone else relate
Frodo and Sam’s journey if it took place in the United States
Average trip to Florida
we must take the ring to jacksonville
Floridor
My cat sounding like Marge Simpson
you're laughing. marge simpson got turned into a cat and you're laughing. how is she going to get groceries like this
She is going to go on a journey of self-discovery and learn that her value is not tied up in her ability to get groceries. She will be forced to grapple with the unfamiliar sensation of being cared for and appreciated by a family who loves her for her and not out of the expectation that she can contribute in return. She might run away to cease burdening them, only to realise (watching them stay out all night looking for her) that they love her for her, and accepting that she has inherent worth and mutual love with her family is the key that changes her back.
I know how this goes, I read fanfiction.
derrin im gonna sue you for emotional damages
the funniest thing that’s happened to me recently is that someone seemingly tried to update my pronouns on the medical system but accidentally made it so that my actual name is now “They Them”
I’m all scratched up and I can still taste spray paint in my mouth and my husband almost fell out of a tree BUT THE GHOST SCULPTURES ARE FINISHED!
They’re finally finished and I’m so happy with them!!
Some progress shots:
Wow!!!
IT'S ALMOST HALLOWEEN
I love learning about other culture's Houseguest Protocols but I hate hate hate when they don't match up cause like
I (PNW Canadian, raised with etiquette from my old British great-grandparents) sleeping over: Can I help with dinner. Can I do the dishes. PLEASE let me do something useful. Im sorry I'm here. I can sleep on the floor it's fine. You don't need to cook for me I can go outside and drink pond water. Do you hate me
My friend (Indian, raised by entire extended family in Dubai) hosting me: Why won't you let me feed you. Do you need more coffee. Am I doing something wrong. Do you have enough blankets? I will buy you warmer clothes. Here, you can sleep in my room, I'll take the couch. Why are you crying? Oh God am I a bad host
'yeah it's made with love, not skill'
this. is so fucking cute.
‘its made with love, not with skill’ that is ADORABLE
A collection of ancient ceramic paintings depicting Achilles in a blanket being miserable and pathetic.
That's the post. Sorry that some of these are mircowave quality.
I can't really pick a favorite, I like them all equally. They're just so silly looking.
hey jsyk while hellofresh is dummy expensive and i wouldn’t reccomend it if you already know how to cook (if you’re a beginner like i was when i had it for 3 months, then it’s worth it), you should know that ALL OF THEIR RECIPES are free on their website and they all fuck hard
i will say that all the cooking instructions for veggies are pretty much the same (season with salt + pepper and roast on the top oven rack at 425F), but if it ain’t broke don’t fix it.
that being said, it also introduced me to methods i wasn’t at all expecting. i would have never thought to use cream cheese in my meat sauce, and now all my friends are constantly asking me to make my special rigatoni.
happy cheffin! :)
I am a person who uses Hello Fresh for realsies because it is a bit cheaper than groceries here and definitely cheaper than takeout, but we also remake the recipes when we want a specific one and don't want to wait for it to come around in the rotation again, and therefore I know The Secret Translations of Proprietary Ingredients:
- "Cream sauce base" = make a roux, add milk according to how much cream sauce base you're supposed to have (ex: 4 oz cream sauce base = 4 oz milk)
- "1 packet stock concentrate" = either one tablespoon Better than Bullion or, if you want to be really accurate, Savory Choice Broth Concentrate packets are available on Amazon and allegedly that's what they use
- "Italian Heat Spice"/"Blackening Spice"/"Fry Seasoning"/etc.: I promise you someone on Reddit has figured out what spices they use and in what proportions for each mix, if it's not just a straight up branded mix (like McCormick Grill Mates Brown Sugar Bourbon spice mix)
- "Roasted Garlic Herb Butter" (and other compound butters, like truffle butter) = they're literally Epicurean branded butters, they do not hide this, you can buy them online
- "Sweet Soy Glaze"/"Ponzu sauce"/"Hoisin sauce" = literally Kikkoman brand condiments: they don't hide that, either
- "Sweet Thai chili sauce" = any sweet Thai chili sauce from the grocery store will do. We use Blue Dragon or Taste of Thai because that's what we can get in our grocery store.
dear god please let our new baby octopus feel confident enough to move out of her corner hiding spot today while i’m on exhibits so i can see her properly for the first time amen
she stuck out a single arm before changing her mind and deciding the rest of the tank is too scary, far too scary by far she is scared









