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UnFiltered foolishness

@cocopeno

Reblog acount for the wild

One of the irish phrases ive found hardest to kick when speaking to non irish people is “come here to me”. Which doesnt mean come here to me at all. I said it to an american at work and when he physically inched closer i got scared

FINDING OUT PEOPLE OUTSIDE OF IRELAND DONT SAY “GIVE OUT” WAS SUCH A MINDFUCK

Adding onto this - shortly after my family moved to a different country as a kid, I was in english class - one of the tasks was to create a sentence including the word “bold”. To someone in SE asia like my teacher (or elsewhere) the definition of “bold” would be something close to “brave” - but to me, bold meant “badly behaved”.

So confused, I asked her if i could use it in the context i knew, phrasing it as “you know, bold like naughty.”. And this woman looked me dead in my 6 year old face and said, with full confidence, “naughty like sexy?”.

Anyway huge shoutout to Ms Toh

forgot my night time garlic bread in the oven for the length of 2 mythbusters wpisodes and when i opened the oven door it was so thoroughly cremated that i was blinded not by smoke and ash but what surely must have been its Soul as well

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babysitting a kid right now, and hes pretend napping and ive got lullaby music on and everything (this is something he likes to do.) and hes pretending to sleep talk. This is all normal enough except the only words hes choosing to say are *snoooooorrre*…… cinnamon challenge…. my god………..Cinnamon challeng………..

Same kid just passed me a note reading “I Ned Car”

I was like why do you need a car? And he just sighed and kicked the floor and said “Needa get outta here man.”.

why he eat the berry like that

comments on this one are a goldmine stg

I wanna add that years ago I watched one of the Strawberry Shortcake specials with my little brother, and he said of the Pieman, “Uugh! He’s always…doin’ things, and coming outta places.”

It’s all true. Every word.

Fifteen years ago, the tv animation world was changed forever when a little show about a sailor boy with an adventurous spirit premiered on CN. Although it’s run was short, the series led to a renaissance of animated shows, such as Adventure Time, Gravity Falls, Regular Show, and more. So thanks, Flapjack, for being the godfather of 2010s animation.

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I know that nobody asked, but here's some Telvanni lore for all the foodies.

Before you begin this culinary journey, check out this post about ash yams it's essential.

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Telvanni Cuisine
It’s obvious that Telvanni have an extensive knowledge of fungi.  After all, they live in huge mushrooms and collect and plant numerous species from all across the Tamriel to use them in their potions. It goes without saying that their cuisine is also quite fungal. The commonfolk at Telvanni settlements as most of the Dunmer source their protein both from fungi* and insect meat. But Telvanni nobles love nurturing peculiar worldviews and traditions that differentiate them from other races - or even other Dunmer. One of them is their distaste for anything that doesn’t grow in soil. They frown upon hunter traditions of Ashlanders and stock-raising of house Redoran and regard them as “primitive” in contrast to the delicate art of growing fungi. The alchemy ingredients are an obvious exception from this rule, but in general as their occupations don’t usually include menial work, their light and low-calorie cuisine perfectly matches their lifestyle. This resulted in traditional cuisine of the nobility being solely plant-, or more specifically, mushroom-based**, that contrasts sharply with the cuisine of Skyrim that is rich in venison and other animal-based foods***. Noble Telvanni shun debilitating ingredients such as alcohol and moon sugar in their everyday cuisine, as keeping their minds sharp is their main priority. In order to get an indulgent sweet taste marshmerrow is used instead. Telvanni rarely import vast quantities of vegetables from other provinces as house Hlaalu does. They use commonly grown foods like saltrice, ash yams or mushrooms as the base ingredients of the dishes. In some aspects they prefer to stick to the Dunmer traditions. The nobles, though, indulge themselves in expensive imported berries - not only because of their magic-enhancing abilities but also because of their extravagant taste. As the Telvanni ranks feature numerous alchemists the import of alchemical ingredients is obviously very common. Telvanni chefs gradually incorporated some of the exotic spices into traditional cuisine. Especially valued are the most characterful of them that fancy up the bland taste of mushrooms, such as juniper, ginseng or garlic****. * In real life mushrooms are a rather poor source of protein compared to legumes like beans and lentil. But since there are no legumes in TES universe (at least as far as I know) let's suppose there are some protein-rich mushrooms Telvanni can plant. ** It’s also worth mentioning that I’m a Telvanni-fixated vegan ass myself so that’s a more probable reason why I made my beloved house also vegan xD *** A lovely example of that contrast you can encounter in @thana-topsy ‘s fanfic “Breathing Water”. This would nicely explain Neloth’s preference for apple cabbage stew. **** This recipe for example resembles Telvanni cuisine, it was one of the inspirations from my imaginary dishes above.

Above I’ve come up with some examples of what noble Telvanni would eat on a daily basis.

Thanks for reading that and take care :3

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Reblogging because I've added a note (it's this with one " * ") that mushrooms are not the best source of protein irl. Should have added it earlier, now I feel bad for spreading misinformation ):

I'm sorry.

Eat a lot of legumes and take care <3

i don’t want to derail my own post but i just have to address

I’m sorry??????? You “KNOW” nobody on THIS hellsite

Watched

The

Fucking
Lorax????