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Taking Toronto

@canadachronicles / canadachronicles.tumblr.com

The Trials and the Tribulations, the Travels and the Thrill: my Canadian Adventures

I am, with each passing season, extending my catalogue of gin rickeys! And happily, too! They make, I find, a beautifully sharp and refreshing drink, and refreshments are much needed lately! These Hot Lemon Rickeys add a bit of heat to the mix; it’s like sipping a Summer day! Happy Friday, friends!

Ingredients (serves 2):

  • 8 ice cubes
  • ½ lemon
  • 60 millilitres/2 fluid ounces (4 tablespoons) Limoncello
  • 90 millilitres/3 fluid ounces (6 tablespoons) London Dry Gin
  • a few dashes Angostura Bitters
  • chilled seltzer water, to top
  • hot chili peppers, to serve

Fill two highball or large glasses with ice cubes. Cut two slices into the lemon halve. Add lemon slices to the glasses, and pour in Limoncello and Gin. Add a couple of dashes Angostura Bitters in each glass, and top with chilled seltzer water. Cut the bottom of both chili peppers, and garnish each glass with one.

Serve Hot Lemon Rickeys immediately. Cheers!

"From vales of dawn hath Day pursued the Night Who mocking fled, swift-sandalled, to the west, Nor ever lingered in her wayward flight With dusk-eyed glance to recompense his quest, But over crocus hills and meadows gray Sped fleetly on her way. Now when the Day, shorn of his failing strength, Hath fallen spent before the sunset bars, The fair, wild Night, with pity touched at length, Crowned with her chaplet of out-blossoming stars, Creeps back repentantly upon her way To kiss the dying Day."

--Twilight, Lucy Maud Montgomery.

I love twilight, and I'm particularly fond of the sepia hues that brushes the sky just after a storm, at this hour before dark.

I've had a long, sometimes strenuous day! After one of these, listening to Oscar Peterson always reminds me to look at the blue skies, enjoying the sun (which was a bit too hot today!), and the birds, and all the little things that makes me feel good! Today it was a little potter in the garden, installing new lights in the tree, a cooling G and T, watching birds and rugby, and swinging to Fine and Dandy! Happy Saturday to you all!

Herb Grilled T-Bone Steaks

On Spring Sundays that feel Summer-y (like 25°C and cloudless blue skies), there is nothing better than lighting up the barbie, lunching in the garden and spending the whole arvo in the sun, is there? Well, these mouthwatering and absolutely delicious Herb Grilled T-Bone Steaks might improve the bliss! Happy Sunday!

Ingredients (serves 2):

  • 2 (300-grams/10.5-ounce) good quality T-Bone steaks
  • ½ teaspoon dried rosemary
  • ½ teaspoon dried thyme
  • ½ teaspoon dried oregano
  • ½ teaspoon dried marjoram
  • ¼ teaspoon freshly cracked black pepper
  • 2 tablespoons olive oil
  • ¼ to ½ teaspoon fleur de sel or sea salt flakes

With a sharp knife, score T-Bone steaks on both sides.

In a small bowl, combine dried rosemary, thyme, oregano and marjoram. Add black pepper. Stir in olive oil until well-blended.

Thoroughly rub herb oil into the flesh of the steaks, on each side. Let the steaks marinate and absorb the flavours, in the refrigerator, for at least a couple of hours.

Prepare barbecue: half an hour before grilling, arrange a layer of coals in the barbecue. Top with a few small branches of dry wood (applewood or fir give a good taste), and light.

Wait for the flames to die down, and place the steaks on the grill over the red embers. Grill, about 5 minutes on each side, seasoning with fleur de sel when flipping them, for medium-rare steaks.

Serve Herb Grilled T-Bone Steaks topped with Garden Herb Garlic Butter, and with Grilled Corn and a nice, robust red, like a Barossa Valeey Shiraz or a good Bourgueil.

So good you can even try them on a weekday, eh?

Awake, awake, my darling The moon is down The waves, the waves, they are crashing all around
What would you do? What would you say, if I was gone? Losing your breath, toil and sweat Just hold on
If you say it now, leave no doubt You'd shatter the earth It's where I will be found 'Cause the love still held me near Say it now and time will disappear, oh

I realize how I am much more able to appreciate a beautiful, poignant song when I'm happy. If I were not, The Love Still Held Me Near would make me cry. To be honest, even now, listening it over and over, my eyes prick; but that's just what Dallas Green's voice does to me!

"Our values will be represented in the legislature, we will have a say in the future of this great province, we will continue to speak up on behalf of Albertans who struggle to have their voice heard, we will fight for better health care, for better education, for better jobs, and my friends we will be unequivocal in our demand for respect for the rule of law and an unqualified belief in the human rights and basic dignity of all Albertans. We will be your voice when this government refuses to listen. (...) I am asking you [Danielle Smith] to remember the majority of Albertans tonight and to commit to a government that prioritizes the needs and aspirations of all Albertans."

--Rachel Notley, conceding last night, after yesterday's Provincial Election in Alberta.

I do not, really do not understand Albertans. I was certain they wouldn't make the same mistake again (after Jason Kenney; remember him? Sort of miss him compared to Smit, eh?), and wouldn't make the same mistake Ontarians did, but well... I'm really sad, and I hope Rachel remains the Leader of the Opposition because the people of this beautiful province will need a fighter to be their voice at the Assembly...

Stupid Sexy Vampire: The Carmilla Book of Flirt XIV

Carmilla: [to Mattie, her sister who's just come back to Silas (from Morocco so understandably begrudgingly) and is feeling like 'pulling Laura apart at the limbs'. Charming] I won't let you hurt her.
Mattie: [full of amazing sass] Let? Who are you kidding, Kitty Cat? Unless you have that ceremonial Killer sword stached somewhere in your déshabillé, you're out of your league.
Carmilla: Doesn't matter!
Mattie: [laughs heartily] Oh, God! You went and fell in love with one of the marks again, didn't you?
Carmilla: [suddenly adorably flustered] Oh.
Laura: [sweetly flustered too] Uh, love?
Carmilla: No one's said anything about-- y'know... [of course not; only your eyes, your lips, your body language, protecting each other, and that star-gazing date you two just had!]
Mattie: You little sap!

Rose Raspberry and Cream Pastry

This beautiful and delicate Rose Raspberry and Cream Pastry makes a lovely dessert or a nice mid-arvo treat on a cloudy Spring day. Happy Tuesday!

Ingredients (serves 1):

Preheat oven to 200°C/395°F. Line a baking tray with baking paper.

Spoon crème fraîche into a small bowl. Add half of the Rose Sugar and all of the Rosie Gin Liqueur. Give a good, gentle stir until combined.

Roll Pâte Brisée thinly onto a lightly floured surface, into a roughly 16,5cm/6.5″ square. Place Pâte Brisée square onto prepared baking tray.

Spoon Rose cream onto Pâte Brisée square, spreading it into a thick layer (in a circle). Top with fresh or frozen raspberries.

Ligthly beat egg yolk.

Fold one pointy end of the Pâte Brisée square onto the raspberry and cream filling. Brush pastry with egg yolk, and fold the opposite end on top, pressing gently to seal. Brush with egg yolk, and proceed likewise with remaining ends, until the parcel is closed. Brush generously with egg yolk and sprinkle with remaining Rose Sugar.

Place baking tray in the middle of the oven, and bake, at, 15 minutes until pastry is beautifully crisp and golden brown.

Enjoy Rose Raspberry and Cream Pastry warm, with a nice cup of tea.

Stupid Sexy Vampire: The Carmilla Book of Flirt XIII An Illustrated Addendum of Vampiric Vamping

Laura: [sheepishly] “Hey.” Carmilla: [aloof] “Hey.” Laura“I’ve been thinking a bout what you said.” Carmilla: [shaking her head] “This isn’t somthing we have to talk about.” Laura“I think maybe it is. ‘Cause, do I think what you did was brave and amazing? Of course, I do. But is it my reason for liking you? [pause] Whatever you were before, you were changing before you even met me. [we’ll take that as a ‘not really, no.’] Not helping your mother, trying to save Ell, not killing us when we had you tied-up for like, a week…” Carmilla: [melting] “Nine days.” [she’s not going to forget about that one!] Laura: [chuckles adorably] And you’re here, researching, making jokes in the face of the ominous ‘something’s coming’ threats!” Carmilla: [melted, seductively] “Well, how could you not fall for me then?” Laura: [sweetly flustered] “I’m pretty sure I was falling for you right from that stupid Zeta party.” Carmilla“You mean the one where you ambushed me, *and* accused me of kidnapping?” [Yeah, just bring it up again, Sundance!] Laura: [chuckles again, always adorably] “I was…you know…terrified that you were planning to eat me. But, I am a little disappointed that we never got our chance to star-gaze and drink Champagne.” Carmilla: [touched] “Really? Because, if memory serves me correctly, there is a pretty impressive solarium on the roof of this building.” Laura: [very tempted] “And maybe something bubbly in that enormous wine cellar downstairs.” Carmilla: [also very tempted] “Mmmmm. I’m sure the… visiting professors had impeccable taste.” [Speaking of impeccable taste, these two lean into each other and kiss sweetly, passionately, twice. Laura stands up, taking her cardigan off, and leans to whisper in Carmilla’s ear] Laura: [whispering teasingly] “Race you!” [she dashes away, chuckling adorably] [Carmilla, amused, raises an eyebrow; a caption appears on a black screen reading: “Yeah… Carmilla won that race”]

–in Someting Wicked [S02E05]

“Good morning everyone, and isn’t it a fantastic day to start taking back our University!”

Stupid Sexy Vampire: The Carmilla Book of Flirt XII

Laura: [after a hectic report of Silas news, to Perry and Carmilla] How did the newspaper kids handle all of this?
Carmilla: [deadpan, sipping blood, no biggie] They got themselves brutally murdered.
[Perry, very upset, exits]
Laura: Uh... Carm, maybe let's inxnay on the er-durm, eh? She's the one that found them dead.
Carmilla: [coming closer to Laura, to happy that she's proving her point] Yes! Dead! For doing the exact job you've now decided to do.
Laura: [heartfelt] Look... You have every right to be cranky. [but judging by the way Carm sweetly rearranges Laura's hair, she's not *that* cranky] I should have asked before I turned our apartment into a newsroom, but... the campus needs our help. I can't just walk away again, that wouldn't be me. [Carmilla sighs deeply, but she's also been gazing at that Tiny Gay Journalist with the *eyes of love] And maybe deep down, that's kinda what you like about me, isn't it?
Carmilla: You're killing me, Hollis! [tryna play it cool and badass with the surname-basis, but the *eyes of love* are still here, we can see them!]
Laura: [sassy as fuck] Yeah, but you're already dead!
Carmilla: Mmmmm. [the sexiest 'mmmmm' I've ever heard]

Stupid Sexy Vampire: The Carmilla Book of Flirt XI An Illustrated Addendum of Vampiric Vamping

  • Laura: [as Carmilla is gazing at her with literal stars in her eyes, smiling] “What?!”
  • Carmilla: [teasing] “So, I’m heroic, huh?”
  • Laura: [teasing back] “When you’re not threatening to vivisect graduate students!”
  • Carmilla: [suggestively]  “Well, you’d think if I was some noble warrior goddess that I’d be entitled to a little more admiration from my wide-eyed maiden fair…”
  • Laura: [admirative alright, the giddiest of giddies, chuckling adorably] “You are un-believable!”
  • Carmilla“I guess I should just be happy you haven’t found a brand new crusade to be on!” [Come on Carm, how many centuries-old are ya already? Do not speak of the devil– the Dean– your mom! Don’t bring up your mom when you’re hoping to get into a girl’s pants!]
  • Laura“We’ve been here for like, an hour. What kind of trouble do you think I could possibly get into?”  [Laura, not you too!]
  • Carmilla: [very suggestively] “Oh, I have all kinds of thoughts about that…”
  • LaFontaine: [walking in, turning up out of the blue, uninvited] “Hey guys, so the library’s a no-go, nobody’s been able to get in for days… Uhh, Perr’s gone to see if anybody at the student paper knows what’s going on, which means that I get a break from the ‘What pronouns do we use if’ interrogation. [realizing they interrupted a moment] Oh! Sorry, I didn’t mean to interrupt anything!”