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stick a dick in me, im done

@calletion / calletion.tumblr.com

real queen latifah icon src: https://paranormalpokemon.tumblr.com/post/677942708253360128/bisexual-colored-misdreavus-mismagius-bonus
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If my boss emailed me in space while paying HIS debt saying my wife's cooking is mid as hell, I'd just crash the ship and kill myself

2000 was almost 14 years ago 2000 was almost 14 years ago 2000 was almost 14 years ago

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This is one of my favorite recipes to make in summer when the tomatoes and basil are in season. Since it's like 4 ingredients (5 with grated parmesan) and cooks super fast.

Sausage, Tomato, and Basil Gnocchi

Note on the sausage: If you use raw sausage, you're just going to have to take it out of the casing and cook it after you sautee the gnocchi. I use it all the time. I suggest chicken or pork. Vegan sausage is fine too!

Ingredients:

  • 1 pound gnocchi
  • Coarse kosher salt and freshly ground black pepper
  • 12 ounces cooked chicken sausage, sliced into 1/4-inch-thick coins (or 1 lb uncooked sausage, removed from casing and broken up)
  • 2 pints cherry or grape tomatoes, sliced in half lengthwise
  • 1 to 2 ounces fresh basil, julienned (1/2 to 1 cup loosely packed)

Directions:

Heat a skillet over medium heat and add a drizzle of olive oil. Put the gnocchi in and let is sautee undisturbed for about 2-3 minutes. Stir the gnocchi and let it cook again for another 2-3 minutes. Repeat until the gnocchi have browned a bit. Should take no longer than 10 minutes.

Remove from pan and set aside.

In the same skillet on medium heat, drizzle some more olive oil. Add the sausage and cook for 2 to 3 minutes, or until it begins to brown. (NOTE: If cooking raw sausage, you'll have to cook it completely during this step)

Push the sausage into a pile at the edge of the skillet and turn the heat up to high.

When the skillet is quite hot, add the tomatoes, crowding them in if necessary. Cook for 1 to 2 minutes or until they are blistered, then stir in with the sausage. Cook for 2 more minutes, until both tomatoes and sausage are slightly browned. Stir in gnocchi and cook just until all is combined, but the tomatoes have not broken down into sauce.

Remove the skillet from the heat and stir in the basil. Season to taste with salt and pepper and serve immediately.

A quick picture before the whole pan was swiftly devoured

Cooked the tomatoes a bit too long, but it was very yummy! Thanks for the inspiration OP!

noticed a really fun detail. when hobie says "i'm not a role model", we get two photos of him and one of them is him flipping the bird at the camera and it's censored by a bird stamp. but what's funnier is that the stamp is upside down, cause y'know, he's flipping the bird. this movie just gets better and better ngl

Hello, it's me, your teenaged sisters new adult boyfriend. I hope you don't mind, but I spent the night here. And I got up in the middle of the night to eat food and saw you had barbacoa in there so I microwaved it loud as fuck. I microwaved it so hard that the grease in there popped so loud it sounded like gunshots and scared the fuck out of the cats to the point they peeled out and left scratchmarks all up on the hardwood, climbed up the curtains and knocked the bars down, smacked against the mounted flatscreen and knocked it down off the wall which scared them more to the point they both shit while running andthen did a U turn and stepped in it and got scared because of it and jumped up onto the table and knocked all the shit you got up there offf it. And when that was done I took the little tray of barbacoa out of the now dirty nasty grease splattered microwaved and took a bite but it was gristle so I gagged and picked at it w my fork and threw away all the pieces of it with gristle in them so your 12 dollar pound got reduced to about an 12 dollar ¼ of a pound serving. So yeah I had me a plate of it but it was bland so I used up all your fucking worchestershire sauce. I was standing at your open fridge with a steamy ass plate of meat in there and was all up on your fridges side drawer using up all your fucking worchestershire like a fuck ton like over half of what you had left and a little bit of A1 but it was old almost empty and crusty around the rim so I gagged into your fridge but didnt clean the rim up. Then put the empty crusty bottle back. Well by then the grease congealed back into tallow by then so it made me gag when I turned to look at it and threw it away. I want to go home. Do you mind moving your car? You parked behind me.

all goofing aside I genuinely don't understand the urge to reimagine Taylor Allison Swift as a secretly queer icon when the pop music scene(TM) is like. literally overflowing with women who actually like women. Gaga and Kesha and Miley and Halsey are right there. Rina Sawayama and Hayley Kiyoko and Rebecca Black and Kehlani and Victoria Monét and Miya Folick if you're willing to get slightly less top 100. Janelle and Demi for them nonbinary takes on liking girls. like what are we doing here. like I'm not even saying you can't enjoy Taylor but why would you hang all your little gay hopes on her.

Isn’t Lady Gaga bisexual?

yes that is indeed why she's on the list of famous women who like women

why have multiple people reblogged this with some horse-assed "um actually most of these people are bi or pan" did I fucking stutter I said they like girls. what is your point. I'm going to kill you.

POV: you make a good post and then encounter tumblr reading comprehension

btw to just clarify for anyone who sees this reblog of this post

op is basically saying something along the lines of "yea ik taylor swift is bi but like. why is she y'all's only lgbtq+ pop icon when there are all these other lgbtq+ people in the pop scene???"

i might have worded this badly but hopefully i got the main point across

hi op here I certainly did not fucking say Taylor Swift is bi

I was so obsessed with cutting keys. Yeah, your standard house keys in the US these days are probably an SC10 or a KW1, which is what I usually cut, but every once in a while someone would come in with a key for some closet in their house keyed back in 1913 and they’d be like “can you copy this” and I’d be like uhhhhhh and find some keys that haven’t even been in circulating since 1970 and I’d be like “let’s find out” and usually I could manage it but then the real challenge was for the manager to price the thing

also we didn’t have a laser etcher or anything so when people needed their keys numbered or labeled, I got to put them on an anvil and hammer little stamps onto them one letter at a time and I have to say I think in a past life I was a locksmith

Yes I do like to keep cool old keys just for fun!

y’all REALLY like old keys huh

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Video games compel me to wonder about the relative level of difficulty in picking a modern lock versus whatever these keys go into.

Last night my gf left the discord call for a sec and said "sorry I'll put on cocomelon for you" and then tabbed over to a google image search for "gundam yaoi"