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Bakon the Bard

@bakonswitchredux

As I am a bard I have a duty to write for Haikus in November

The most hilarious part of italians’ reaction to coronavirus/covid19 has been them stockpiling EVERY SINGLE type of pasta except the PENNE LISCE

which Italians couldn’t bring themselves to buy or eat even during a mass psychosis

The moment italians start buying penne lisce will be the moment we know our society has truly collapsed

Listen, if I'm gonna die, my last meal is NOT gonna be fucking penne lisce.

Someone explain please! I want to knowwww

Penne lische is smooth and doesn’t hold sauce the way penne rigate does

The grooves make more sauce adhere to it

wait that picture up there then ACTUALLY is of a smooth tube and not just. a bad picture? smooth penne exists? that's horrifying the ridges are the best part it's like eating a tiny accordion

And that is why it is an abomination.

Disgusting. Vile. I would die before eating that filth.

I have eaten penne lisce. Objectively the worst pasta. If you sneeze too hard in its general direction, any sauce on it will fly off. You can literally cook it in tomato sauce and it will still taste of nothing. Even if you stuff cheese inside it by hand, meticulously, individually, it will fall out. No friction on these fuckers. Bad pasta.

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I love how this global situation has brought us to the absolute limits of our humanity in all ways. 

Morzsi

I once stayed at a B&B in Scotland that had 3 of these beasts. On the booking form it said “must like dogs”. What it didnt tell you was “you will open the door to your room in the morning and the dog will be looking eye to eye with you”

People in the comments being all bitter. As if the arts aren’t out here giving you a reprieve from all the shit y'all go through. As if the arts aren’t out here making sure you live a little bit instead of just surviving.

I’m reblogging this cuz, same. As an artist i confirm even without turbulents, this ux my purpose of existence