Broccolini with Balsamic Vinaigrette
Remember how I said that the Zucchini Rice was my new go-to side dish? Well, now that I’ve discovered this simple broccolini side dish, I’m thinking that I spoke too soon. This dish is just as simple as the zucchini rice, maybe even simpler, and it’s packed with so much flavor. There’s tanginess from all angles, from the lemon, balsamic vinegar, and dijon mustard, that complement each other so well to create such a beautiful blend of fresh flavor. It took just minutes to make, and complemented the Sesame-Crusted Salmon beautifully (recipe to come).
