Unlimited Champagne at the Mussel Pot; SugarFreak Serves Cajun in Queens
electronicricecooker.comChef Grant Achatz releases new details on Next Thai menu
{summery}
Story About Rice Cookers and Food SteamersStory About Rice Cookers and Food Steamers told here to distinguish what either one is and what they do.
I hate being ill.
I was seriously ill again last night, similar to what happened after Mum and I went to La Tasca, only this time Mum knew about it… oh it was horrible. I couldn’t breathe, I couldn’t talk, my chest and stomach hurt…
We’ve put it down to either a shrimp paste intolerance, or mussel intolerance. I’d like to find out what species Tesco mussels are, as well as what mussels La Tasca use (even though I only had one then?) as I had mussels from Padstow before and I was fine. Note: Not really a big mussel eater after I got seriously ill (again!) on them when I was 7 or 8 in Spain? Ended up spending the whole night throwing up then too!
Anyway, I feel better now. Very weak, shaky, sore, but I’m fine.
Curious as to how much I weighed after the whole commotion and I was just 8 st 12 (124lbs) which, given the day before I weighed about 130lbs I find pretty extraordinary. Not in a good way though.
