Hey, most of the recipes you post are measured in cups and tablespoons and although I can convert some of them to metric, I don't know what volume a cup contains or how to measure a tablespoon/cup of butter. Are there any sites you could recommend that have a conversion table or any other solutions? Thanks, your blog is wonderful.

Hello! I have these to help you measure, plus some extra useful info u might need :)

• http://thecakebar.tumblr.com/post/20881890349/cut-your-recipes-in-half-or-double-or-triple-a
• http://thecakebar.tumblr.com/post/35753047814/40-cake-baking-tips-tricks-here-is-a-large
• food conversion chart (Europe to USA vice versa)
• food conversion online calculator
• common baking substitution list (when you don’t have what a recipe calls for, you can find a substitute ingredient)
• King Arthur Bake with ONLY ingredients that are in your pantry right now

Make sure you have the correct measuring tools for DRY ingredients VS WET ingredients **they are not the same** :)