i had to practise chopping vegetables so i made a stir fry for my mum.
spinach, added last min to wilt
veggie broth, cooked out
red chilli flakes
black sesame seeds
ground ginger (liberally)
could add extra broth and some flour or cornstarch to make it more of a stew, with lemongrass, ginger chunks, curry powder, and tofu. probably more greens like kale, bok choy. and coconut milk for a lovely cooling touch. mmm