Speculoos vs. Cookie Butter
Okay, so, I have to apologize to… myself (and the three people who read this blog) for skipping a substantial post last week. I got swamped with work from a web series I’m producing. But that’s no excuse. This blog is supposed to be an exercise in keeping a consistent writing schedule. So, I promise to do better to keep up one substantial post and a Friday Covet List every week. Now, on to the post!
Two weeks ago, I wrote about Nutterloos and decided to continue with my love affair with Speculoos with a taste test!
First a cookie, then a spread, soon a reality show. This magnificent duo lived life relatively paparazzi-free in the States until 2011 when Trader Joe’s introduced their store brand “Bistro Biscuits” (unabashedly similar to the European brand Lotus). Now, they’re the Kardashian of imported cookies, only more palatable and understandably famous.