Samuel Adams, “Fat Jack”, Double Pumpkin. Ale brewed with pumpkin and spices. Pours a nice dark fall color with a nicer tasty head. The 8.5 ABV is hardly noticeable. The pumpkin flavor kind of stays in the background (and that’s OK) and the spices (tastes like some pepper to me, and that’s OK) come at you right away and say “Tastes good doesn’t it?”. You gotta pair this with one of the greatest chips of all time, Vitner’s Chicago Smokehouse Rib Ridgetts. Oh my!
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