plant based benefits

Just gonna leave this right here


Benefits I’ve experienced from being vegan for 4 months:

• Better digestion and BM
• Increased libido
• Non-painful period
• No food related guilt
• Stronger nails
• Very vivid dreams
• Better body image

And I’m sure there’s more. This is the healthiest I’ve felt in my entire life.

Look at my new post - Why Padma Lakshmi Sticks To A Plant-Based Diet When Not Judging 'Top Chef'

New Post has been published on http://www.sofunnycat.com/why-padma-lakshmi-sticks-to-a-plant-based-diet-when-not-judging-top-chef/

Why Padma Lakshmi Sticks To A Plant-Based Diet When Not Judging ‘Top Chef’

By Emily Tess Katz

According to “Top Chef” host Padma Lakshmi, eating a plant-based diet will benefit more than just your waistline.


“Eating vegetarian is more economical,” she told HuffPost Live’s Marc Lamont Hill. “It’s hard to get organic vegetables that are lower priced, but a bag of beans or lentils, which gives you a lot of protein, costs less then the same equivalent weight [of meat].”


The diet may also contain other added perks. “It also makes your skin more beautiful. Your hair, your eyesight. All of those things,” she added.


Lakshmi occasionally will eat “a steak, roast chicken once in a while, a burger now and then,” but she strongly believes that “for a regular diet, you don’t need that much meat.” In order to get her daily protein, she goes for tofu, lentils and legumes, she said.

Check out the full HuffPost Live clip above for more on why Lakshmi chooses to follow a plant-based lifestyle and tips for starting one of your own.

Sign up here for Live Today, HuffPost Live’s morning email that will let you know the newsmakers, celebrities and politicians joining us that day and give you the best clips from the day before.

– This feed and its contents READ MORE HERE

Via:: Huffington Post – Entertainment News

      

http://bit.ly/1bpnclK

#funnystories

Why Padma Lakshmi Sticks To A Plant-Based Diet When Not Judging 'Top Chef'

According to “Top Chef” host Padma Lakshmi, eating a plant-based diet will benefit more than just your waistline. “Eating vegetarian is more economical,” she told HuffPost Live’s Marc Lamont Hill. “It’s hard to get organic vegetables that are lower priced,… See More at : www.whatsnewworld.info

Why Padma Lakshmi Sticks To A Plant-Based Diet When Not Judging 'Top Chef'

According to “Top Chef” host Padma Lakshmi, eating a plant-based diet will benefit more than just your waistline.

“Eating vegetarian is more economical,” she told HuffPost Live’s Marc Lamont Hill. “It’s hard to get organic vegetables that are lower priced, but a bag of beans or lentils, which gives you a lot of protein, costs less then the same equivalent weight [of meat].”

The diet may also contain other added perks. “It also makes your skin more beautiful. Your hair, your eyesight. All of those things,” she added.

Lakshmi occasionally will eat “a steak, roast chicken once in a while, a burger now and then,” but she strongly believes that “for a regular diet, you don’t need that much meat.” In order to get her daily protein, she goes for tofu, lentils and legumes, she said.

Check out the full HuffPost Live clip above for more on why Lakshmi chooses to follow a plant-based lifestyle and tips for starting one of your own.

Sign up here for Live Today, HuffPost Live’s morning email that will let you know the newsmakers, celebrities and politicians joining us that day and give you the best clips from the day before.

– This feed and its contents are the property of The Huffington Post, and use is subject to our terms. It may be used for personal consumption, but may not be distributed on a website.



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I just blogged at My Entertainment Blog - Why Padma Lakshmi Sticks To A Plant-Based Diet When Not Judging 'Top Chef'

New Post has been published on http://www.sofunnycat.com/why-padma-lakshmi-sticks-to-a-plant-based-diet-when-not-judging-top-chef-2/

Why Padma Lakshmi Sticks To A Plant-Based Diet When Not Judging ‘Top Chef’

By Emily Tess Katz

According to “Top Chef” host Padma Lakshmi, eating a plant-based diet will benefit more than just your waistline.


“Eating vegetarian is more economical,” she told HuffPost Live’s Marc Lamont Hill. “It’s hard to get organic vegetables that are lower priced, but a bag of beans or lentils, which gives you a lot of protein, costs less then the same equivalent weight [of meat].”


The diet may also contain other added perks. “It also makes your skin more beautiful. Your hair, your eyesight. All of those things,” she added.


Lakshmi occasionally will eat “a steak, roast chicken once in a while, a burger now and then,” but she strongly believes that “for a regular diet, you don’t need that much meat.” In order to get her daily protein, she goes for tofu, lentils and legumes, she said.

Check out the full HuffPost Live clip above for more on why Lakshmi chooses to follow a plant-based lifestyle and tips for starting one of your own.

Sign up here for Live Today, HuffPost Live’s morning email that will let you know the newsmakers, celebrities and politicians joining us that day and give you the best clips from the day before.

– This feed and its contents READ MORE HERE

Via:: Huffington Post – Entertainment News

      

http://bit.ly/1Dcv0Ol

#funnystories