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My mother’s partner bought strawberries yesterday (for some reason I don’t know) and although I hate eating strawberries when they are not in season, I had to use them somehow. So here is a hint of how summer will taste like:

Vanilla chia porridge made with vanilla soy milk and topped with a banana, a kiwi, fresh strawberries, almondbutter, fresh chopped macadamia nuts and a sprinkle of coconut flakes.

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