Dinner tonight: Quick cook oats made with Bhakti Chai topped with a sliced banana and sesame honey almonds. Oatmeal made with bhakti chai is really good! The ginger flavor is strong and its just very lightly sweet.
SATURDAY 🙌 first breakfast I’ve had without needing to rush off later in a loooong while—multigrain seeded toast with peanut butter and raspberry jam and banana dark chocolate Greek yogurt with @bareblends sacha inchi, cacao and maca protein, @du_chocolat and @peanutbutterco dark chocolate dreams mixed in, plus a cheeky Lindt square 🍞 #EATS
As a thank-you to you guys, there is something big coming your way soon from me already in the works…take it as a massive present for the time being 😏 here to ask: if you could get a giveaway, what would you like to see inside? Tell me down below 👇
Lunch on my only day off for a fortnight and a nosy little kitten 🐱
A salad with lettuce, cucumber, tomato, avocado, fresh corn, roast pepper, olives and beetroot hummus with some avo rice cakes and another topped with my opa’s plum jam ~