Food waste, by production stage and food type Click to see larger image. Katie Peek, via

How The World Wastes Food, on Popular Science.

Every year, the planet loses nearly a third of its food—a staggering 1.4 billion tons. That’s according to a 2011 United Nations study that assessed food networks in 152 countries. The researchers’ results reveal where in the food-supply chain farmers, engineers, and consumers might more effectively get comestibles into mouths.

Herb Hack - Cilantro

Nothing divides people quite like cilantro, but the faithful few accept no substitutes for brightening up their dishes. Its distinctive flavor pushes through and cools off hotter fare. 

Cilantro tempers not only spicy foods, but freshly fried foods as well, creating a soothing sensation amidst piping hot cuisine.

Recipe: Fried Okra and Shallots with Fresh Cilantros

The ultimate Eyeliner fashion vocabulary

More Visual Glossaries (for Her): Backpacks / Bags / Bobby Pins / Bra Types / HatsBelt knots / CoatsCollarsDarts / Dress Shapes / Dress Silhouettes / Eyeglass frames / Eyeliner Strokes / Hangers / Harem PantsHeels / Lingerie / Nail shapes / NecklacesNecklines / Patterns (Part1) / Patterns (Part 2) / Puffy Sleeves / Scarf Knots / Shoes / ShortsSilhouettes / SkirtsTartans / Tops / Underwear / Vintage Hats / Waistlines / Wedding Gown Silhouettes / Wool

Source: Enerie Fashion

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